![EnartisFerm VQ10](https://www.enartis.com/wp-content/uploads/2019/01/EnartisFerm_VQ10_Yeast.jpg)
A white wine strain recommended for preserving varietal fruit character and contributing to mouthfeel. This strain is alcohol tolerant up to 17% and completes fermentations quickly. It also works well at the lower temperatures desired for white wine fermentations.
- Applications: varietal expression; barrel fermentation; fermentation at low temperature
- Dosage: 20-40 g/hL
- Packaging: 0.5 kg